Our Celebration Menu is a more casual buffet offered for $49.50 / person.
Popular for sweet 16’s, birthdays, graduations and weddings with a less formal vibe, our Celebration Buffet serves a minimum of 40 guests.
Celebraton Buffet includes:
charcuterie board
cheese, fruit & vegetable station
fresh-baked bread basket
choice of 1 salad
choice of 3 entrees
choice of 2 sides
See our Bar Packages Menu for Beverage and Bar Options
v FRESH WALNUT & CRANBERRY SALAD spring greens, romaine, walnuts, cranberries, feta cheese with honey mustard & poppy seed dressing.
v HOUSE SALAD
fresh greens, tomatoes, cucumbers,
red onions carrots, black olives, and
balsamic dressing.
v CAPRESE SALAD
fresh mozzarella stacked with heirloom
tomatoes, fresh basil and house made
vinaigrette dressing
v CHILLED FACTORY SALAD
assorted mixed greens, and crisp romaine
lettuce, served with diced granny-smith
apples, smoked cheddar cheese, walnuts
and balsamic vinaigrette dressing.
Entrees Choose 3
BAKED MAC AND CHEESE
BAKED CHICKEN STRIPS
BBQ PORK SLIDERS (OR BEEF)
RAVIOLI IN RED SAUCE
CHICKEN W/ GARLIC CREAM SAUCE
ASSORTED FLATBREAD PIZZAS
CHICKEN SALAD ON CROISSANT
MINI ALL BEEF HOTDOG
CHICKEN W/ GARLIC CREAM SAUCE
TORTELLINI W/ RED SAUCE
SLICED LONDON BROIL W/ MARSALA
MINI MEATBALLS
BAKED ZITI
Sides Choose 2
v ROASTED SEASONAL VEGETABLES
seasonal vegetables
v CARROTS
roasted carrots glazed with honey
v RICE
seasoned wild & long grained rice
v GREEN BEANS
roasted green beans served with almonds
v BROCCOLI
roasted broccoli
v GARLIC MASHED POTATOES
mashed potatoes with fresh garlic seasoning
v TATER TOTS
baked tater tots
v WILD RICE
wild rice pilaf with sautéed mushrooms
v VEGETABLE KEBABS
assorted grilled vegetables
v QUINOA
quinoa with corn, scallions, basil
v BRUSSEL SPROUTS
roasted Brussel sprouts and cauliflower
Stations Available at an additional cost
TACO BAR STATION $15.95/person
Build your own taco: hard and soft shell taco shells, flour tortillas ground beef, grilled beef, grilled chicken, radishes, red and green peppers and onions, chopped lettuce, shredded cheese and tomatoes, jalapenos, sour cream and guacamole.
PRETZEL AND CHIP STATION $8.95/person
Fresh baked pretzels, served with cheese sauce for dipping and mustard. Potato chips served with dip and tortilla chips served with fresh salsa. Fresh Pita served with various hummus
ANTIPASTO STATION $9.95/person
Mozzarella, provolone cheese, prosciutto, genoa salami, pepperoni, marinated mushrooms, marinated cauliflower, kalamata and black olives, roasted red peppers, artichoke hearts, pepperoncini peppers, sliced tomatoes, red onions, hard boiled eggs, green peppers, anchovy, and fresh cantaloupe, melons and grapes. Served with fresh Italian bread.
MASHED POTATO BAR $9.95/person
Mashed potatoes served in a martini glass with all the best toppings to choose from including: shredded cheddar cheese, grilled onions and mushrooms, chopped broccoli, bacon bits, sour cream, chives, brown gravy and butter. A fan favorite!
And for Dessert...ICE CREAM SUNDAE STATION! $8/person
Vanilla and chocolate ice cream with all the fixings including sprinkles, cookie crumbles, chocolate and butterscotch chips, hot fudge and strawberry sauces, etc. Served in old-fashioned sundae dishes or in sugar or waffle cones.
INTERNATIONAL CHEESE FRUIT & VEGETABLE STATION $10.95/person
Imported cheeses, seasonal fruits & vegetables served w/ assorted crackers & ranch dressing
Cheeses: Havarti, Swiss, Muenster, Provolone, Mozzarella, Pepper Jack, and Cheddar Cheese
Fruit: cantaloupe, honeydew, pineapples, strawberries, oranges, red and green grapes
Vegetables: broccoli, cauliflower, seasonal squash, zucchini, cherry tomatoes, carrots, celery, red and green peppers, cucumbers, scallions, and black olives.
ALL AMERICAN BAR $15.95/person
Mini chicken sliders, burger sliders and mini all beef hot dogs served with lettuce, tomato, onion, bacon, chili, cheese, ketchup, relish, mayonnaise and mustard.
DIP STATION $11.95/person
Choice of 3 dips:
CRABMEAT with toasted points
BUFFALO CHICKEN DIP with celery, carrots and tortilla chips
SPINACH DIP with tortilla chips
GUACOMOLE with tortilla chips
BLACK BEAN CORN SALSA with tortilla chips
MEDDITERRANEAN HUMMUS
with fresh pita chips
Please ask our staff if you require vegetarian, vegan, gluten free option or other dietary restrictions.
Notice:
All event services are subject to a 20% gratuity and 8% New York Tax. Prices listed are per person, with a 40 person minimum. All bar packages includes one TIPS certified bartender per 50 guests. Additional bartenders are available for $150.00. Only participants of legal drinking age will be allowed to consume alcohol, and "mocktails" will be prepared by our staff only. We reserve the right to discontinue service to anyone at any time.
Hudson Candy Factory | All Rights Reserved |
Created by Olive + Ash.
Managed by Olive Street Design.